Author: Dora R.

Dora is the founder, recipe developer, and photographer at Dora's Table and Mi Mero Mole. Born and raised in Mexico and a graduate of the Culinary Institute of America in New York, she adopted a vegan (plant-based) diet to take control of her health.

  • Vegan Sopa Seca de Fideo

  • Vegan Fresas con Crema

  • Vegan Chilaquiles Rojos

  • Chocolate Horchata

  • My Abuela’s Whole Wheat Flour Tortillas

  • Fig Mole Mushroom Tacos

  • Vegan Flan

  • Sweet Potato and Chickpea Stew in Chile Colorado

  • Mexican Bolillo Recipe

  • Walnut and Bean Vegan Sopes

  • TVP Street Tacos

  • Smoky Sweet Potato Soup

  • Vegan Cajeta Envinada

  • Vegan Rosca de Reyes

  • The Best Marranitos Recipe

  • Oaxacan Mole Negro

  • Empanadas de Camote (Sweet Potato Empanadas)

  • Vegan Barbacoa Sinaloense

  • Vegan Arroz con Leche

  • Vegan Key Lime Pie Ice Cream

  • Vegan Raspberry Ice Cream with Almond Crumble

  • Gallina Pinta (Bean and Hominy Soup)

  • Mexican Semita Bread (Semitas Chorreadas)

  • Vegan Aguachile Verde Recipe

  • Strawberry Frose Margarita

  • Cauliflower Ceviche

  • Vegan Matamoros Style Seafood Stew

  • Atapakua – Mexican Vegetable Stew

  • Mexican Vegan Lentil Soup (Sopa de Lentejas)

  • Vegan Tortitas de Camaron (Mexican Shrimp Patties)

  • How to Make Sopa de Fideo

  • Guanajuato’s Vegan Potato Enchiladas (Enchiladas Mineras)

  • Mexican Vegan Meatballs in Tomato Chile Broth ( Albondigas en Caldillo)

  • Salsa Molcajeteada

  • Chiapas Tofu Avocado Scramble