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    Home » Portafolio

    Portafolio

    two cantaritos locos surrounded by grapefruits
    three buñuelos on a plate with a hot chocolate mug behind and a bottle of avocado oil
    cropped-chilaquiles-rojos-6.jpeg
    This Bionico Mexican Fruit Salad is a refreshing, satisfying, and perfectly sweet and creamy breakfast or special treat
    Vegan chocolate and amaranth skulls for the day of the dead with colorful royal icing, very easy to do, and are quite delicious!
    Vegan pan de muerto filled with chocolate, a hand is reaching in to take a piece
    This Bionico Mexican Fruit Salad is a refreshing, satisfying, and perfectly sweet and creamy breakfast or special treat
    Hearts of palm ceviche on a blue plate with chips, and a beer.
    A spoon dipping into a bowl of smoky sweet potato soup.
    Red chile jackfruit tamales in a white and green tea towel
    3 tvp tacos with double tortilla on a white plate with crumble paper over a gray and pink striped towel and avocado salsa behind
    close up of impossible cake with piece taken out of it

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    Welcome. I'm so happy you're here.

    I’m Dora, and I make traditional vegan Mexican recipes that are easy, mostly healthy and delicious. Find out more →

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    Summer Recipes

    grapefruit ice cream in a cup with broiled grapefruit

    Broiled Grapefruit Gelato

    two glasses of horchata de chocolate, two cinnamon sticks and two chocolate squares beside it

    Chocolate Horchata

    passion fruit and coconut nicuatole on a banana leaf and clay plate

    Passion Fruit Coconut Nicuatole

    Two raspberry ice cream cones on top of a black background surrounded by oatmeal crumble and raspberries

    Vegan Raspberry Ice Cream with Almond Crumble

    mango chamoy margarita with lime popsicle

    Mangonada Margarita

    two hot dogs on a wooden cutting board on a striped napkin

    Ridiculously Good Mexican Hot Dogs

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    Join the community and get the Our Vegan Mexico Ebook!! 32 authentic vegan Mexican recipes

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    This salsa molcajeteada combines pan roasted tomatoes, garlic, and peppers to make a spicy and hearty salsa. They are pureed in a molcajete.

    Salsa Molcajeteada

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