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    Home » Appetizers

    Appetizers

    two potato skins filled with buffalo vegan chicken topped with guacamole

    Vegan Buffalo Potato Skins

    BBQ Soy Curl Sliders

    Yucatecan Chaya Empanadas

    vegan nachos, vegan taco pizza, margarita, tres leches and crunch wrap for cinco de mayo party food ideas

    22 Vegan Cinco de Mayo Party Food Ideas

    tostada on a blue plate surrounded by cilantro and avocado

    Vegan Baja Ceviche Tostadas

    vegan mexican street corn in a cup with mayo , almond crema, and queso

    Esquites: Vegan Mexican Street Corn

    plate of tofu nuggets with a small bowl of ketchup

    Heart-Shaped Vegan Chicken Nuggets

    jalapeno poppers on a black plate with avocado dip

    Buffalo Chickpea Jalapeno Poppers

    lime being squeezed on top of a cucumber cup on a white plate

    Strawberry Pepinos Locos

    a close up 3 vegan sopes filled with beans, walnut meat, avocado salsa on a colorful talavera plate and yellow napkin underneath

    Walnut and Bean Vegan Sopes

    Vegan aguachile verde on a blue talavera plate on top of a melon colored cloth napkin.

    Vegan Aguachile Verde Recipe

    Cauliflower ceviche stuffed into an avocado half

    Cauliflower Ceviche

    vegan empanadas on a white plate with mole sauce

    Vegan Empanadas With Mushrooms in Mole

    Hearts of palm ceviche on a blue plate with chips, and a beer.

    Habanero Hearts of Palm Ceviche

    Vegan Mexican shrimp cocktail is a mixture of artichoke hearts, onion, cucumber, avocado, and cilantro tossed with a spicy lime tomato sauce.

    Vegan Mexican Shrimp Cocktail

    This Puff Pastry with Quince and Macadamia Nut Cheese is a great vegan appetizer, crispy on the outside, and sweet and savory on the inside.

    Puff Pastry with Quince and Macadamia Nut Cheese

    Roasted Poblano Hummus, the smoky flavor of the poblano pepper really pulls through in this smooth hummus, eat with corn or pita chips.

    Jeni's Vegan Mexican Cookbook & Roasted Poblano Hummus

    Aguachile in a molcajete, how to make aguachile vegan

    How to make Aguachile vegan??

    macadamia-nut-queso-fresco topped with salsa

    Macadamia Nut Queso Fresco

    Mexican Pickled Jalapeños and Radishes

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    Welcome. I'm so happy you're here.

    I’m Dora, and I make traditional vegan Mexican recipes that are easy, mostly healthy and delicious. Find out more →

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    Cinco de Mayo Inspo

    two glasses filled with pinaepple cucumber agua fresca with a pitcher behind

    Pineapple Cucumber Agua Fresca

    crispy rolled tacos topped with pickled cabbage and tomato

    Crispy Air Fryer Tacos Tapatios

    vegan nachos, vegan taco pizza, margarita, tres leches and crunch wrap for cinco de mayo party food ideas

    22 Vegan Cinco de Mayo Party Food Ideas

    tostada on a blue plate surrounded by cilantro and avocado

    Vegan Baja Ceviche Tostadas

    enchiladas de suelo on a white plate on top of a brown and red striped towel

    Enchiladas de Suelo (Sinaloa Style Enchiladas)

    vegan mexican street corn in a cup with mayo , almond crema, and queso

    Esquites: Vegan Mexican Street Corn

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    Join the community and get the Our Vegan Mexico Ebook!! 32 authentic vegan Mexican recipes

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    This salsa molcajeteada combines pan roasted tomatoes, garlic, and peppers to make a spicy and hearty salsa. They are pureed in a molcajete.

    Salsa Molcajeteada

    Potato and chorizo tacos. Serve the crispy bits of spicy chorizo mixed with the slightly golden potatoes on a warm tortilla and top with salsa.

    Homemade Vegan Chorizo

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