Vegan Mexican Side Dishes - Dora's Table

A yellow bowl with creamy bean dip topped with jalapeños.

Vegan Frijoles Puercos (Mexican Spicy Refried Beans)

pink radishes and jalapeños pickled

Jalapeños en Escabeche (Mexican Pickled Vegetables)

bowl of green beans with tomatoes and almonds

Roasted Balsamic Green Beans

The Perfect Vegan Mashed Potatoes

The Perfect Vegan Mashed Potatoes

a stack of whole wheat tortillas on a white linen towel with green stripes, with the top tortilla folded over

My Abuela’s Whole Wheat Flour Tortillas

These tomatillo poblano white beans are a warm stew of perfectly creamy beans, tomatillos, spicy poblano pepper, onion, cumin, and oregano.

Tomatillo Poblano White Beans (The Ultimate Vegan Cookbook for Your Instant Pot)

This Vegan Frijoles Charros recipe results in a satisfying and warm bowl of tender smoky beans. Perfect for a cold fall day.

Vegan Frijoles Charros Recipe (Mexican Cowboy Beans)

The perfect vegan Mexican brown rice, made with a very traditional recipe. It has just the right texture and balance of tomato-garlic flavor.

The Perfect Vegan Mexican Brown Rice