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Sangrita being poured into a tall and narrow shot glass.
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Sangrita

The best sangrita is the best tequila chaser you'll find. 
Course Drinks
Cuisine Mexican
Cook Time 15 minutes
Total Time 15 minutes
Servings 1 quart
Calories 14kcal
Author Dora R.

Ingredients

  • 2 cups Tomato juice
  • 1 ½ cups Orange juice fresh
  • ½ cup Lime juice fresh
  • 2 tsp, Onion white, large, minced
  • 1 tsp. vegan Worcestershire Sauce vegan
  • 4 tsp. Valentina Mexican hot sauce

Instructions

  • In a large bowl, combine all ingredients, whisk them together, and season.
  • Refrigerate.

Video

Notes

Serve cold. The quality of the sangrita depends on the quality of the tomato juice, so get a good one.

Nutrition

Serving: 1.5oz | Calories: 14kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 30mg | Potassium: 99mg | Fiber: 1g | Sugar: 2g | Vitamin A: 144IU | Vitamin C: 16mg | Calcium: 6mg | Iron: 1mg