GET THE RECIPE!

MANGO CHILE PALETAS

1 ¼ cups Mango peeled, diced ¼ cup Simple syrup* ¼ cup Water 2 tbsp. Key lime juice 1 tbsp. Tajin chile powder

1

STEP 1

Combine all ingredients in blender and process until smooth. Pour into popsicle molds and freeze for at least 5 hours before unmolding.