Gallina pinta soup in a melon colored bowl surrounded by lime, toasted bread

Gallina Pinta is a beautiful thick stew of pinto beans, hominy, Anaheim Chile, and herbs. Served with a splash of lime juice, chopped cilantro, onion, and Chile chiltepin. It is a dish so local to the state of Sonora that you might not have heard of it before! Traditionally it is made with beef, but […]

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CLASSIC VEGAN MEXICAN

SUMMER TREATS

TRAVEL

An amazing road trip to Ensenada and Rosario with the family. Great food and friends made the trip one to remember.
This road trip to Napa has created so many sweet memories for our family. Dinner at the French Laundry, wineries, a dinner with friends.
Lunch at Chez Panisse, the food was simple, unpretentious, and well executed, oh, and did I mention delicious.