, ,

Vegan Mole Chilaquiles with Green and Beans

Vegan mole chilaquiles are tortilla chips covered in mole sauce and mixed with sautéed greens and black beans, then drizzled with an almond crema, and vegan queso cotija. The combination is seriously good.

Disclaimer: The post is in partnership with Hernán & may include affiliate links. Mole and chilaquiles?? If you haven’t heard of this before you are seriously missing out. Vegan mole chilaquiles are tortilla chips covered in mole sauce and mixed with sautéed greens and black beans, then drizzled with an almond crema, and vegan queso […]

NEW ON THE BLOG

I am obsessed with this creamy chipotle pasta. The sauce is easy to make, vegan, and the whole thing takes less than 30 minutes to make.

CLASSIC VEGAN MEXICAN

SOUPS TO KEEP YOU WARM

TRAVEL