Search Results for: tamales

fresh corn tamales in their husk topped with salsa.

Fresh Corn Tamales with Tomato Sauce (Uchepos)

Tamales Skulls for Dia de Muertos

Tamales Skulls for Dia de Muertos

tamales with salsa verde on top

Vegan Tamales Verdes with Beans and Mushrooms

vegan blackberry tamales on a clay plate

Sweet Blackberry and Vegan Cream Cheese Tamales

an orange tamal on a clay plate

The Best Sweet Orange Tamales Recipe

Chocolate tamal topped with chocolate sauce and shaved chocolate.

Sweet Mexican Chocolate Tamales with Pecans

strawberry tamal on a corn husk with sliced strawberries

Strawberry Tamales

jalapeño and cheese tamales on a blue plate

Vegan Cheese and Jalapeño Tamales

Red chile jackfruit tamales in a white and green tea towel

Red Chile Jackfruit Tamales

Vegan Potato Adobo Tamales

Vegan Potato Adobo Tamales

vegan picadillo made from lentils

Delicious and Easy Mexican Style Vegan Picadillo

Yucatecan Chaya Empanadas

Yucatecan Chaya Empanadas

bowl with mixed greens guayabas pecans and vegan queso

Guava Salad, Queso Fresco and Candied Pecans

champurrado in a clay cup on a striped napkin

How to Make Champurrado

a piece cut out of the rosca de reyes

Vegan Rosca de Reyes

Mexican Christmas Apple Salad in a glass cup

Mexican Christmas Apple Salad

spaghetti on green poblano sauce in a white bowl

Vegan Espagueti Verde Recipe

vegan mexican wedding cookies in a poinsetta box with a ribbon

Vegan Mexican Wedding Cookies

These vegan hojarascas, also known as polvorones, are scented with ground anise and orange zest, and dusted with cinnamon sugar. I

Orange and Anise Vegan Hojarascas (Polvorones)

This vegan bacalao a la vizcaína is an adaptation of a Spanish classic, and is served in central and southern Mexico on Christmas Eve.

Vegan Bacalao a la Vizcaína (Mexican Style)

This almond atole combines almond milk, ground almonds, cinnamon. piloncillo, and masa harina to make a warm, comforting, and sweet beverage.

Almond Atole (Atole Almendrado)

These Mashed Potato and Poblano Flautas from Salud Vegan Mexican Cookbook are golden, crispy, and filled with creamy mashed potatoes and poblano.

Mashed Potato and Poblano Flautas (Salud, Vegan Mexican Cookbook)

This Spinach Avocado Jicama Salad combines baby spinach, creamy avocado, jicama, orange, and pistachios tossed with a guava dressing.

Spinach Avocado Jicama Salad with Guava Dressing (no oil)

This Vegan Frijoles Charros recipe results in a satisfying and warm bowl of tender smoky beans. Perfect for a cold fall day.

Vegan Frijoles Charros Recipe (Mexican Cowboy Beans)

This vegan recipe for Noche Buena salad or Mexican Christmas Eve salad has crisp lettuce, apples, oranges, jicama, beets, and pomegranates.

Noche Buena Salad